Dandelion Root Loose Tea- Certified Organic

Hand-Selected by Qualified Herbal Naturopath | 100% Certified Organic | Fast Australia-Wide Shipping

Burrowing deep into nutrient-rich soils, Dandelion Root (Taraxacum officinale) concentrates the earth’s mineral vital force within its sturdy taproot. Celebrated in Arabian medicine as early as the 10th century, as well as in Traditional Chinese Medicine (known as Pu Gong Ying) and classical European herbals, Dandelion Root is revered as a quintessential digestive and hepatic tonic. Rich in bitter sesquiterpene lactones, taraxasterols, and soluble inulin fiber, Dandelion Root serves in Western herbalism as a premier bitter alterative—encouraging optimal liver function, promoting bile production, and nourishing a healthy gut microbiome.

TASTE & ENERGETICS

• Taste: Earthy, rich, bitter, sweet-roasty notes
• Energetics: Cooling, drying, clearing, alterative

TRADITIONALLY USED FOR:

• Liver & Gallbladder Support: Stimulating healthy bile production and flow to aid fat digestion and liver metabolic pathways.
• Digestive Awakening & Bloating Relief: Kindling sluggish digestive fire, easing post-meal fullness, and relieving stubborn abdominal flatulence.
• Prebiotic & Microbiome Health: Supplying natural inulin to feed beneficial gut bacteria and support regular bowel elimination.
• Clear Skin & Metabolic Clearance: Assisting systemic waste clearance to soothe inflammatory skin conditions like acne, eczema, and psoriasis.

BREWING & PREPARATION INSTRUCTIONS

• Decoction (Earthy Root Brew): Add 1–2 teaspoons of cut Dandelion Root to 1.5 cups of cold water in a small saucepan. Bring to a gentle boil, cover with a lid, and simmer low for 10–15 minutes. Strain and drink warm before meals.
• Coffee Alternative: Simmer alongside Chicory Root or Cinnamon for a rich, grounding, caffeine-free roasted herbal coffee substitute.

Pack Sizes & Servings:

• 15g Bag: Approx. 5 to 7 cups (Perfect for sampling)
• 25g Bag: Approx. 10 to 12 cups (Ideal for a 1-week daily routine)
• 50g Bag: Approx. 20 to 25 cups (Best value for a full month's daily ritual)

Calculated based on 1 gently heaped teaspoon (approx. 2g–3g) per 250ml cup.

Serving estimates are based on a standard 1 tsp (approx. 2g) per cup. Yield may vary slightly depending on the density of specific root, seed, or leaf blends. 

HERBAL PAIRINGS & SYNERGY

Looking to craft your own liver-cleansing, digestive-fire, or skin-clarity tea blend? Dandelion Root pairs exceptionally well with:

• Organic Burdock Root – The classic Western alterative pair for deep liver detoxifying support, metabolic clearance, and glowing skin.
• Organic Ginger Root – Adds warming, circulating heat to balance Dandelion's cooling nature and fire up sluggish stomach motility.
• Organic Licorice Root – Softens the earthy bitter profile with rich natural sweetness while soothing the stomach lining.

PERSONALIZED HERBAL MEDICINE | THE 1-4 PROTOCOL

Looking for a tailored approach to your health? Learn more about our 1-4 Protocol Consultation Package to receive a personalized health assessment and custom monthly herbal formulas delivered straight to your door.

DISCLAIMER

By purchasing this product, you acknowledge that you are aware of and understand the potential risks, contraindications, and any possible complications associated with your product selection.

Oak Tree Herbal Clinic’s herbal preparations are manufactured under GMP (Good Manufacturing Practices).

If you are being treated for any illness and are taking prescription medication, please seek a health professional's consent for herbs you might be considering, either alone or as complementary therapies. Do not try to self-diagnose or attempt self-treatment for serious or long-term problems without first consulting a qualified practitioner or doctor. Always consult a professional if symptoms persist.

Information on this web page is for educational purposes only.